Seven places I still want to go back to.
Yokohama Station is surrounded by restaurants, but the west side is where many of my long-running drinking memories are. The seven places below are not all the same style — and that is the point. Some nights call for seafood, some for skewers, some for motsu, and some for meat.
Imamura Shoten
今村商店
Classic izakaya, seafood, all-day drinking

The kind of Yokohama izakaya I keep coming back to.
Imamura Shoten is one of those places that feels immediately at home on the west side of Yokohama Station. I have been coming here for years, and it still has the easy, familiar energy I want from a classic Japanese pub.
It is not built around one showpiece dish. The appeal is the balance: enough seafood, grilled food and drinking snacks to keep a group happy, plus the kind of lively room where you do not need to overthink the night.
If you want to start with a straightforward Yokohama izakaya rather than somewhere polished or formal, this is the sort of place that makes sense.
- Address
- 1F Matsumoto Building, 2-9-19 Minamisaiwai, Nishi Ward, Yokohama
- Hours
- Daily 11:30 a.m.–5 a.m.
- Food focus
- Classic izakaya, seafood, grilled dishes
Yakiton Taisho Yokohama
炭火焼き鳥 焼きとん 大将 横浜店
Yakiton, yakitori, lively casual drinking

Smoke, skewers and a room that feels ready for another round.
Yakiton Taisho is the kind of place that switches your mood the moment you see the lanterns outside. The atmosphere is casual and energetic, which is exactly what I want when the plan is skewers and drinks rather than a formal dinner.
The menu is built around yakiton and yakitori, with enough seafood and side dishes to keep the table moving. It works especially well when you want to order a few skewers at a time and let the evening stretch out naturally.
For visitors searching for yakitori in Yokohama or a no-frills Japanese pub near the station, this is an easy one to understand.
- Address
- 1F Shibayama Building, 1-5-30 Minamisaiwai, Nishi Ward, Yokohama
- Hours
- Mon–Wed 12 p.m.–midnight; Thu–Sun & holidays 12 p.m.–5 a.m.
- Food focus
- Yakiton, yakitori, seafood
Uosan Yokohama West Exit
魚参 横浜西口店
Seafood, sushi, standing-bar spirit

When I want fish in Yokohama, this is one of the names that comes up quickly.
Uosan is an easy pick when the night should revolve around seafood. The atmosphere is casual, and the menu makes more sense if you start with sashimi or sushi and build the rest of the meal around whatever looks good that day.
Yokohama Station has no shortage of places to drink, so a restaurant with a clear identity is useful. Here, the identity is simple: fish first, drinks alongside it.
If you are searching for a seafood izakaya in Yokohama rather than a yakitori place, this is the kind of stop I would put near the top of the list.
- Address
- 2F Itaba Building, 2-8-21 Minamisaiwai, Nishi Ward, Yokohama
- Hours
- Tue–Sun & holidays 5 p.m.–11:30 p.m.; closed Mon
- Food focus
- Seafood, sushi, izakaya
Aoki Sengyoten Minamisaiwai
三代目魚河岸 青木鮮魚店 南幸店
Fresh seafood, robatayaki, sake

A seafood-first izakaya that feels a little more food-driven.
Aoki Sengyoten is another place I think of when the group wants fish, but the mood is slightly more food-focused than a rough-and-ready drinking stop. The restaurant leans into fresh seafood and Japanese ingredients, and that comes through in the menu.
This is a good night for sashimi, grilled fish and robatayaki rather than rushing through a few quick drinks. I like having both kinds of seafood izakaya around Yokohama Station because they fit different moods.
If the priority is eating well first and drinking around the food, this is one of the seven I would choose.
- Address
- 1F Koyasu Building, 2-7-3 Minamisaiwai, Nishi Ward, Yokohama
- Hours
- Tue–Fri 5 p.m.–11 p.m.; Sat, Sun & holidays 4:30 p.m.–11 p.m.; closed Mon
- Food focus
- Seafood, robatayaki, sake
Hinata Yokohama
ひなた 横浜店
Seafood, yakitori, broad izakaya menu

Useful when the table wants both sashimi and skewers.
Hinata is one of the easier choices when not everyone at the table wants the same thing. Seafood and yakitori both have a place on the menu, so the meal can move from sashimi to grilled chicken without feeling like two different restaurants.
I have always liked places that let a group order widely. In Yokohama, that flexibility matters because the night can start as dinner and turn into a longer drinking session pretty quickly.
For a mixed group looking for a convenient izakaya in Yokohama, this is the sort of place that removes a lot of decision-making.
- Address
- 2F Luminous Yokohama Building, 2-6-2 Minamisaiwai, Nishi Ward, Yokohama
- Hours
- Daily 12 p.m.–midnight (last food order 11 p.m.)
- Food focus
- Seafood, yakitori, Japanese dishes
Motsushige Yokohama West Exit
もつしげ 横浜西口店
Motsuyaki, offal stew, classic drinking food

A strong choice when the night calls for motsu and drinks.
Motsushige is built around the kind of food that makes sense with alcohol: grilled offal, rich stew and small dishes that keep another round feeling like a reasonable idea.
I like the rhythm of places like this. You order a few skewers, something hot, another drink, then decide whether the night is ending or only getting started.
If you want a local-feeling izakaya around Yokohama Station and you are comfortable with motsu, this is a very easy recommendation.
- Address
- 2-8-26 Minamisaiwai, Nishi Ward, Yokohama
- Hours
- Mon–Fri 3 p.m.–11:30 p.m.; Sat, Sun & holidays 12 p.m.–11:30 p.m.
- Food focus
- Motsuyaki, offal dishes, casual izakaya
Gin no Rikyu Yokohama
吟の利久 横浜店
Yakiniku with an izakaya-style drinking menu

Technically yakiniku — but I still use it like an izakaya.
Gin no Rikyu is the outlier in this list because it is primarily a yakiniku restaurant. I kept it here anyway because the meat is good and the menu gives you enough small dishes and drinks to use the place more casually than a formal yakiniku dinner.
If the group wants meat rather than seafood or skewers, this is the change of pace. Order grilled beef, add a few side dishes, and treat the table like a drinking night rather than a fixed-course meal.
It is seventh only because the genre is different. If you are a meat-first person, it may be one of the first places on this list that catches your attention.
- Address
- B1F Yokohama Trust Building, 2-17-8 Minamisaiwai, Nishi Ward, Yokohama
- Hours
- Daily 12 p.m.–midnight (last food and drink orders 11 p.m.)
- Food focus
- Yakiniku, drinks, izakaya-style side dishes